St Agnes

St Agnes Primary School St Agnes Primary School

The family of St Agnes loves, learns and grows together as followers of Jesus.

School Lunches

Children have the option of:

  • a healthy packed lunch
  • school dinner (this is free for all children from reception to year 2)

 A healthy packed lunch consists of no fizzy drinks, chocolate, crisps or nuts. We thank you for your support in this. Please see this leaflet as a guidance for healthy packed lunches

The school dinner menu runs of a 3 week cycle.

Starting from 28th October 2019 (week 1) the menu below will be provided: 

Week 1

Monday

Tuesday

Wednesday

Thursday

Friday

Meat/Fish Choice

Pork Sausage and Mash

Beef Chilli Con Carne

 

Roast Chicken wit roast Potato & Gravy

Margharita Pizza

Fish Fingers

Vegetarian Choice

Quorn Sausage and Mash

Cheese & Broccoli Quiche

Vegetarian Strips with Roast Potatoes & Gravy

Tomato, Lentil and Bean Pasta

Bean Burger in a Bun

Alternative Option

 

Jacket Potato with Cheese

 

 Jacket Potato with Coleslaw

 

 

Jacket Potato with baked beans

Carb Option

Mash Potato

Rice

Roast Potato

Pasta

Chips

 

Vegetables/
Salad

Peas & Sweetcorn

Cauliflower & Broccoli

Carrots & Brussel Sprouts

Green Beans & Sweetcorn

Peas & Baked Beans

Dessert

 Apple Crumble with custard

Chocolate Tiffin

Jam & Coconut Sponge with Custard

Carrot Cake

Pineapple Upside Down Sponge with Custard

 
Week 1 - week commencing:
28/10, 18/11, 9/12, 13/1, 03/02, 02/03, 23/03



Week 2

Monday

Tuesday

Wednesday

Thursday

Friday

Meat/Fish Choice

Chicken Curry

Meatballs in Tomato Sauce

Roast Turkey with Roast Potatoes & Gravy

Margarita

Pizza

Salmon or White Fish Fingers

Vegetarian Choice

Cheese & Leek Pastry

Vegetable & Lentil Bolognese

Macaroni Cheese

Vegetable Chilli Con Carne

Vegetable Biriyani

Alternative Option

Jacket Potato with Coleslaw

Jacket Potato with Cheese

 

 

 

Jacket Potato with baked beans

Carb Option

 

Rice or Cous Cous

Pasta

Roast Potatoes

Rice

Chips

Vegetables/
Salad

Green Beans & Sweetcorn Peas & Cauliflower

Carrots & Spinach

Sweetcorn & Broccoli

Peas & Baked Beans

Dessert

Rhubard & Ginger Crumble with Custard

Eve's Pudding with Custard

Chocolate & Vanilla Mousse

 

Chocolate Sponge & Chocolate Sauce

Pancakes with Fruit Berry Compote

 

Week 2 - week commencing:  04/11, 25/11,16/12, 20/01, 10/02, 09/03, 30/03

 

Week 3 Monday             Tuesday Wednesday Thursday Friday

Meat/Fish
Choice

 

Spaghetti Bolognese

Chinese Chicken Noodles
Roast Pork with roast Potato & Gravy

Margarita

Pizza

Fish Fingers

Vegetarian Choice

Cheese & Onion Flan

Vegetable Chow Mein Roast Vegetable Cous Cous
Quorn Sausage Feast Pizza Cheese & Tomato Penne Pasta
Alternative Option

 

 

Jacket Potato with Cheese

Jacket Potato with Coleslaw

Jacket Potato with Baked Beans

Carb Option

 

New Potatoes/
Spaghetti

Noodles Roast Potatoes/Cous Cous

Jacket Wedges

Chips
Vegetables/
Salad

Vegetable Medley

Sweetcorn/
Peas
Carrots & Broccoli Mexican Sweetcorn/
Cabbage

Peas &
Baked Beans

Dessert

Shortbread Biscuit

Peach Crumble & Custard
Strawberry Jelly
Pear & Chocolate Sponge with Custard Orange Drizzle Cake

Week 3 - week commencing: 11/11, 02/12, 06/01, 27/01, 24/02, 16/03

 

The following are available daily:

  • Freshly prepared salad bar containing 4-6 choices (minimum of 3 with no dressing)
  • Organic fresh white and wholemeal crusty bread
  • Selection of seasonal fresh fruit, low fat yoghurts, cheese & crackers
  • Chilled water

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